Bradley W. Kirschner

Bradley W. Kirschner (Brad to friends, family and clients) is a Certified Public Accountant in the State of Washington and a Chartered Accountant in the Province of British Columbia, Canada.  Brad has served as a Tax Manager for Price Waterhouse in its San Francisco, Sacramento and Seattle offices, for Moss Adams in its Eugene office, for Rainier Bank’s Trust Division and for Laird Norton Trust Company.  He has been a principal in his own firm as well as the firm of Francis & Kirschner PLLC prior to forming the current firm in 2003. Brad received his Bachelor of Science in Accounting from California State University, Chico. 

Brad is married to Jo, his wife of 38 years, has two adult children, Mark Kirschner and Meredith Campbell, and  become a grandfather on October 24th  2004 to Connor Campbell. 

 

Brad’s interests outside of his professional practice are cooking, photography, world travel, home improvement design & construction, working with and advocacy for the homeless and working poor, and the his  Church.

 

 

Brad is involved with the following organizations and activities:

 

  • American Institute of Certified Public Accountants

Tax Division

Former member–Responsibilities in Tax Practice Committee

  • Washington Society of Certified Public Accountants

Former member & chair - Professional Conduct Committee

International Committee

  • Canadian Institute of Chartered Accountants
  • Institute of Chartered Accountants of British Columbia
  • Canadian Tax Foundation/L’Associaiton canadienne d’études fiscales
  • Canada-America Society of Washington - Treasurer
  • Seattle University - Justice Education Forum
  • St. Andrew’s Lutheran Church, Bellevue, WA - Monthly chef and host for the weekly hot meals program for the homeless and working poor. Click to read a related Seattle Times article. After ten year, I retired from cooking in June 2005.
  • Chief Seattle Club - This non-profit organization provides a sacred space to nurture, affirm and renew the spirit of urban Native Peoples.  I wash dishes each Friday from 7:00 am to 9:00 am, and then  provide professional accounting assistance for the rest of Friday morning.  Click here for their website.

 

 

 

 

The Firm

 

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